This full size CVap Thermalizer Oven features 22 cu.ft. capacity with 8 channel electronic controls that is ideal for cooking delicate meats, breads, and other foods. Perfect unit for family diners, cafeterias, and other dining establishments.
Features
CVap Thermalizer Oven
Full size
HACCP temperature downloads
22 cu. ft
8000 series
C-Touch control with processor
(14) 18" x 26" sheet pans or (28) 13" x 18" sheet pans or (28) 12" x 20" hotel pans
(2) field reversible hinged solid dutch doors
Magnetic door latch
Auto fill
Full perimeter insulated
Load limit 65 lbs per rack support
Includes: (2) locking & non-locking heavy duty non-making casters
Stainless steel construction
USB & audio ports
UL, cUL, UL sanitation, NSF